Mutton Masala Chops

Try this easy, succulent and spiced Mutton Masala Chops recipe from our chef. You would simply wonder how the simple ingredients pull out the savors, you would fall in love with!! Making Mutton chops can’t be easier than this!

#Foodlab #CookItRight #MagicalRecipe #MuttonMasalaChops

Cooking time 60 Min. Serving 4-5 persons


Mutton chops 500 grams

Oil 100 ml

Onion (sliced) 1 (medium)

Ginger-garlic paste 1 Tbsp

Yogurt 100 gms

Salt 1 Tsp

Red Chilli (Powder) 1 Tsp

Red Chilli (Crushed) 1 Tsp

Garam Masala 1 Tsp

Green chillies 6-7

Fresh Coriander Method:

– Heat oil in a non-stick pan.

– Add onion, mix and sauté till translucent.

– Add ginger-garlic paste, mix and sauté well

– Add mutton chops and mix.

– Add Yogurt, salt, red chilli (powder & crushed) and garam masala powder. Mix well.

– Add 500ml of water and cook for 40-45 minutes on medium flame.

– Add green chillies.

– Garnish with fresh coriander and serve with Naans or Rice of your choice.